A.Vogel Biosnacky Alfalfa Seeds
With 100% Certified Organic bioSnacky seeds it is easy to grow crisp, fresh sprouts on a daily basis.
BioSnacky Certified Organic* Alfalfa sprouts compliment light meals at any time of the year. The slightly bitter, mildly nutty taste gives a distinctive flavour to salads, soups, dips and many other dishes. Alfalfa sprouts are an excellent source of essential nutrients and contribute to healthy, balanced nutrition.
- Free from Added Sugar, Gluten, Wheat, Artificial Flavours, Preservatives or Colouring, Peanut, Nut, Monosodium Glutamate (MSG), Hydrolised Vegetable Protein (HVP), animal by-products.
- Free from Artificial Fertilizers and Pesticides, Synthetically Produced Substances, Genetically Modified Organisms (GMO) and Genetic Engineering (GE)
Good to Know
Alfalfa sprouts contain vitamins A, B2, B3, C, D as well as numerous minerals and trace elements such as magnesium, iron, all 8 essential amino-acids, protein, chlorophyll and fibres.
A.Vogel Biosnacky Alfalfa Seeds Ingredients
Organic* ungerminated Alfalfa (Medicago sativa) seeds for sprouting.*Certified Organically controlled crops grown by Garantie Bio-Ecocert
Directions for Use of A.Vogel Biosnacky Alfalfa Seeds
Before sprouting, rinse thoroughly in fresh water then soak for a minimum 4 hours, maximum 12 hours.
For best results sow seeds thinly.
|Seeds for 1
cup of seedlings
|Ideal sprouting Temperature||Rinses per
|Sprouts ready to eat (in approx days)|
|1 tbsp||4 hours||18-22ºC||1||6-8days*|
We recommend the use of a bioSnacky Sprouter.
*Germination time may vary with temperature.
Consume when desired with meals.
When seeds are ready to harvest pull required amount from tray to add to your meal, or remove all shoots and store in an airtight container in the fridge for up to 3 days. Start growing more live shoots and sprouts.
Store ungerminated seeds in a cool dry place.
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