BODY SCIENCE BSC TRIANDROBOL
Scientifically formulated and granulated to contain naturally occurring
steroidal saponins for athletes and body builders who need to maintain peak
physical condition. Best used during times of physical exertion. Triandrobol
Tribulus is a standardized extract containing not less than 60%of furastanol
saponins calculated as protodioscin. Tribulus is traditionally used in Ayurvedic
medicine as a tonic to strengthen and enliven body, boost energy reserves and
promote general well being.
Red Clover helps to regulate hormonal imbalance. Helps to maintain healthy
connective tissue and joints. Wild Yam acts as a nervine, helping to tone the
nervous system. May relieve some symptoms of muscular cramp or spasm associated
with training and physical exertion. Helps to improve appetite and digestion.
The active components of Triandrobol are steroidal saponins.
Directions for Use:
2 Capsules of BODY SCIENCE BSC TRIANDROBOL daily with meals
for best results Triandrobol should be taken on an 8 week on and 1 week off cycle.
Each Capsule Contains:
Herbal extracts equivalent to dry:
Tribulus terrestris fruit, root, whole plant 2.5g
(standardised to furastanol saponins calculated as protodiscin 43mg)
(equivalent to 60% saponins)
Trifolium pratense (Red clover) herb 2.5g
Dioscorea villosa (Wild Yam) root and rhizome 625mg
No added salt, wheat, yeast, gluten, starch, corn, milk derivatives, flavours or sweeteners.
How it works
BODY SCIENCE BSC TRIANDROBOL is proprietary blend of numerous herbal ingredients intended to enhance testosterone concentrations. Tribulus is traditionally used in Ayurvedic medicine as a tonic to strengthen and enliven body, boost energy reserves and promote general well being. Red Clover helps to regulate hormonal imbalance. Helps to maintain healthy connective tissue and joints. Wild Yam acts as a nervine, helping to tone the nervous system. May relieve some symptoms of muscular cramp or spasm associated with training and physical exertion. Helps to improve appetite and digestion.
