Spiral Foods Mugi Miso (Barley) 400g

$13.90
RRP $14.55
SAVE $0.65 (4%)
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Spiral Foods Mugi Miso (Barley) 400g

Organic Mugi Miso is a fermented soybean paste made by steaming soybeans and barley and allowing it to sit in cedar vats for at least 2 years. The longer fermentation means this Miso contains more enzymes. During fermentation, the complex proteins, oils and carbohydrates of grains and soybeans are broken down into more readily digestible amino acids, fatty acids and simple sugars. Our misos are naturally fermented in cedar kegs, making them a traditional Japanese food. They also contain living enzymes, which aids digestion and provides a nutritious balance of natural carbohydrates, protein, essential oils, vitamins and minerals. This Miso is also popularly referred to as 'country style Miso' because of barley's unique and colloquial flavour and contains a higher percentage of protein than rice giving deeper flavour.,
 

(SFSF179)

SKU SFSF179
Brand SPIFOO
Shipping Weight 0.4140kg
Shipping Width 0.100m
Shipping Height 0.100m
Shipping Length 0.100m
Shipping Cubic 0.414000000m3
Unit Of Measure Each

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